Tag Archives: co2-reduction

Argentinian no till solution

Faced with serious soil erosion farmers in Argentinia have adopted ‘not till‘ farming in which fields are not ploughed during the year. Crops and seeds are planted directly into last years stuble with minimum disturbance to the soil. Coupled with other best practice farming techniques such as rotation and insect management, erosion has been reduced by 90%, evaporation by 70%, soil quality,  biodiversity and production have all increased and CO2 production has decreased. In the UK there are a growing number of farmers finding that ‘no till’ is providing noticeable advantages and it is being encouraged alongside rivers to reduce the amount of silt that washes into the water from the fields.